Sage Barista Express, seamlessly blends precision engineering and innovation for a transformative at-home espresso experience

Integrated Precision Grinding: The integrated conical burr grinder with 16 grind settings delivers the right amount of freshly ground coffee directly into the portafilter

The precise water temperature of 93°C paired with the low-pressure pre-infusion that gradually increases pressure draws out flavours evenly, resulting in a creamy, caramel-coloured espresso

Manual Microfoam Milk Texturing: Take control of the milk texturing process with the powerful steam wand

Craft smooth microfoam with a delicious silky texture, ready for pouring latte art